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  • Drinks
  • Menu
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  • IS
Book Table
Starters
Main Courses
Deserts
Children's menu
Bistro
Starters
Langoustine soup

fried langoustine and light whipped cream.

3.390 ISK


Wild mushroom soup (vegan)

creamy with wild mushrooms.

2.890 ISK


Salmon duet

Cured and smoked salmon with toasted bread, salad and honey – mustard dressing.

3.390 ISK


Carpaccio

Tenderloin of beef with walnuts, parmesan, rucola and truffle oil.

3.390 ISK

Main Courses
Chicken breast

Grilled with mashed sweet potatoes, garlic vegetables and date sauce.

6.190 ISK


 

Fillet of lamb

potato terrine, root vegetable and red wine sauce.

7.190 ISK


Beef tenderloin

with potato fondant, fried mushrooms and béarnaise sauce

7.390 ISK


Nut roast (vegan)

with barley, rucola and wild mushroom sauce.

5.290 ISK


Butter fried Arctic Char

with mashed potatoes, pickled cucumber and Hollandaise

5.590 ISK

 
Deserts
Fruits & Berries

The house fruits & berries with Lime sorbet.

2.490 ISK


Chocolate cake

Warm with liquid center, vanilla ice cream and raspberry sauce.

2.490 ISK


Tiramisu

Italian dessert

2.490 ISK


Cheese

Selected Icelandic cheese, honey, chilli jam and crackers.

2.490 ISK

Children's menu

Children’s menu is valid for 12 years and younger.
Fruit juice and baby ice cream are included with all dishes.

Hamburger

Hamburger with french fries, salad and sauce

1.100 ISK


Chicken

Chicken breast with french fries, salad and sauce

1.100 ISK


Sandwich

Ham and cheese sandwich with french fries, salad and sauce

1.100 ISK


Pasta

Pasta with cheese sauce and ham

1.100 ISK


Pizza

Pizza with ham and pineapple.

1.100 ISK


Fish

Fried fish with fries, salad and sauce

1.100 ISK

Bistro

Burgers are served with salad, cocktail sauce and french fries.

Chicken pasta

Bacon, mushrooms, cheese sauce and garlic bread.

3.790 ISK


Hver the burger

Beef burger with Iceberg salad, tomatoes, pickled cucumber, bacon salsa and japanese mayo.

3.790 ISK


Vegetarian burger (vegan)

Fried mushrooms, sesame bread, vegan cheddar, lettuce, tomatoes, picked cucumber and honey-vegan mayo.

3.590 ISK

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Our location

  • Breiðamörk 1c
  • 810 Hveragerði
  • +354 483 4700
  • hver@hverrestaurant.is

OPENING HOURS

  • Sunday - Thursday:
  • 12:00 - 22:00
    Kitchen closes at 22:00
  • Friday and Saturday:
  • 12:00 - 01:00
    Kitchen closes at 22:00
BOOK TABLE

740.is